From the organizers: "Nordic biodynamic forum: Regenerative biodynamic land organized at Ahlman, Tampere, Finland
PROGRAM
Friday 19.11.2021
14 Arrival and coffee
14.30-15 Welcome to Ahlman
15-16 Harri Ala-Kapee: Presentation of livestock work at Ahlman
16-17 Country presentations
17-18 Dinner
20-Evening snack
Saturday 20.11.2021
8-9 Breakfast
9-11 Oskari Pikkarainen: Soil food web
11-12 Lunch
12-13 Galina Kallio: Regenerative agriculture – balancing between the land and the economy
13-14 New initiatives for land ownership in FInland
14-14.30 Coffee
14.30-16 Andrew Mcmillion: Regenerative peasant
16-17 Ulla-Maija Takkunen Perennials and forest gardening
17-18 Dinner
18-20 Social evening starts with music
20- Evening snack
Sunday 21.11.2021
8-9 Breakfast
9.15 Pramod Jayaprakash: What Demeter means to Spices Chef brand?
9.30 What is Nordisk Forskningsring før Biodynamisk Odling (NFR)
10 - 11 Reflecting the seminar topics from a biodynamic perspective - What is the future of biodynamic food production in Nordic countries?
11-12 Lunch
Prices:
Full price 40 €, students 30 € and remote participants 20 €. Members of the biodynamic association minus 10 %.
Conference fee includes venue, program and drinks in a meeting room.
Meals and accommodation are self-payable on site.
More information Pirkko Okkonen +358 40 518 7695 or info@biodyn.fi"
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