Have you ever wondered what social entrepreneurship looks like? Have you ever thought about going through the path of a social entrepreneur? Join this webinar to hear from inspiring stories of entrepreneurs from the Baltic Sea region!
Youth movements are usually seen as being “enemies” of the private sector. While it is true that the private sector has contributed greatly to our current environmental and climate crises, it is also a source of solutions and resources.
In partnership with the Council of the Baltic Sea States (CBSS), Youth4Nature aims to show youth and the general public that it is possible to run businesses that operate in harmony with nature and to address climate change solutions. Youth are already leading in green entrepreneurship and we want to both highlight their work, and learn from their journeys.
This event focuses on Baltic Sea countries and on action in the context of the Baltic Sea, with the objective of strengthening nature-based business models in the region. The project also seeks to address youth and student employability in times of COVID-19 and economic crisis by offering and illustrating career pathways rooted in sustainability.
Register here.
In Finland, the growing season starts in May and it’s over already in September. It’s extremely short! So If you screw things up, you need to wait a whole year to try again!
That’s where you see how convenient Blokgarden’s solutions are. They offer seedlings already in boxes, they send every week tips and tutorials on how to take care of your plants, and by the end of the season, they collect the boxes and recycle the soil. This is a clear example of a #businessmodel that generates #value for society and for the environment alike. Tuomas Ilander is the co-founder and the CEO of Blokgarden, and luckily, you have the opportunity in hearing first-hand from him next Thursday, at 11 am EET (+3 UTC) how #urbangardening drives transformation. With a background in business and a green thumb, Tuomas is taking forward urban farming concepts. Aiming for greener cities and sustainable #foodproduction. It’s a no-miss!
(Text Raysa França)
