Related Articles

Meeting with Anne Savitie, art motivated by community spirit

Keeping a creative mind and believing that beauty is indispensable to our lives is sometimes hard. That’s why artists are so important to remind us that there is much more, that it can be bigger than daily life and to walk us through new worlds they can imagine. Anne Savitie is a great artist (...)

Meeting with Alexandra Santos, a change agent in the start-up eco-system

Alexandra is based in Finland since 15 years. She’s coming from Portugal and she had to make her way here! First involved with Tribe, a great community space for startups that was really missing in town when it was created, she then co-founded Stream Festival. It was a non-profit event (...)

Meeting with eco-village co-founders: Satu & Jarkko Mattila

Satu and Jarko Mattila are change agents of the Pirkanmaa region. Together with others, they have created an eco-village where about 30 people live permanently. When you start something like that, you obviously enter a fascinating journey because everything is going to be questioned. It’s a (...)

Urban Dinner: Waste to taste

Dodo’s first Urban Dinner in Tampere will take place in Nekala 9th June – sign up for the event now! The venue is: Kuoppamäentie 23, FI-33800 Tampere How to make a delicious meal from waste food ingredients? 😋 We will be cooking in Nekala’s waste food kitchen with chef Olli Rinta-Mantila and two (...)

Wild&Cuisine - a Dodo (yummy) project

The aim of the Wild&Cuisine project is to revive the old Finnish and European cultural heritage and to make people love free edible wild plants in their vicinity. It teaches the use of these ubiquitous edible wild plants while increasing people’s well-being, survival skills and respect for (...)

Urban gardening at Hiedanranta Edible Park

Hiedanranta Edible Park hosts open and free garden events from May to October, where the park’s vegetable garden is cultivated. At the events, useful plants are sown and planted, vegetable land is managed and the crop is harvested in the autumn. In order for the crops to grow to harvest (...)

Show all articles